Things to Try in 2015: Protein Pancakes

I’ve been obsessed with my banana chocolate protein pancakes for the past year, so I decided I need to share the magic! It’s super easy, extremely delicious, plenty healthy, and will keep you full for most of the morning.

1. Stir together in a medium sized bowl: 1 egg, a pinch of salt, 1 mashed banana (use a cutting board and a fork), half cup almond flour, 1 spoonful chocolate protein powder (I prefer Perfect Fit brand).

2. Pour onto frying pan on low-medium heat. This batter should make about four medium sized pancakes.

3. Flip when the batter starts to bubble slightly.

4. Enjoy! I like to sprinkle cinnamon on top or sometimes honey if I’m feeling frisky.